Description
The ecofeminist perspective offers a unique lens through which to examine the intersection of cultural food practices and environmental sustainability. Cultural food practices are deeply intertwined with identity, heritage, and local food systems., However the incorporation of cultural food practices in mainstream environmental narratives of policy makers also presents challenges, such as acknowledging historical injustices and ensuring inclusivity. Ecofeminism posits that there are deep connections between the oppression of women and the degradation of the environment, and this perspective underscores the significance of cultural food practices in perpetuating or mitigating climate change. Understanding these dynamics is critical for developing effective policies that resonate with diverse populations and achieving climate justice.
This paper offers a unique ecofeminist lens by recognizing and valuing cultural diversity, environmental narratives and policies can better reflect the needs and aspirations of diverse communities, ultimately enhancing their effectiveness and promoting just and equitable sustainable practices.
